Kitchen knife - Wikipedia
A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives – notably a large chef's knife, a tough cleaver, and a small paring knife – there are also many specialized knives that are designed for specific tasks. Kitchen knives can be made from several different materials.
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A Centuries Old Tradition Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. Located near the banks of the Wupper River, Solingen has been home to master blacksmiths for over 2,000 years, with the river's many creeks and spillways perfectly suited to provide power for the forging of blades through the 18th and 19th centuries.